Supapres
Supapres
Available:
In Stock
£1.30
Preservative for fresh sausage E223
This is widely used by butchers and commercial sausage manufacturers to extend the shelf life of fresh sausages. When this is added at a rate of 0.08% of finished product i.e. 0.8 grammes per kilo of sausage will have a refrigerated shelf life of around 7 days.
This is widely used by butchers and commercial sausage manufacturers to extend the shelf life of fresh sausages. When this is added at a rate of 0.08% of finished product i.e. 0.8 grammes per kilo of sausage will have a refrigerated shelf life of around 7 days.
Preservative for fresh sausage E223
This is widely used by butchers and commercial sausage manufacturers to extend the shelf life of fresh sausages. When this is added at a rate of 0.08% of finished product i.e. 0.8 grammes per kilo of sausage will have a refrigerated shelf life of around 7 days.
This is widely used by butchers and commercial sausage manufacturers to extend the shelf life of fresh sausages. When this is added at a rate of 0.08% of finished product i.e. 0.8 grammes per kilo of sausage will have a refrigerated shelf life of around 7 days.
